7-Grain Cereal Fruit Muffins Recipe

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7-Grain Cereal Fruit Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400*F
  2. In large mixing bowl, stir together the oats, flour, sugar, wheat germ, 7-grain cereal, baking powder, cinnamon, and 1/2 teaspoon salt
  3. In medium bowl combine eggs, milk, applesauce, honey, and fruit
  4. Add egg mix to dry mix all at once then stir together quickly just until dry ingredients are moistened
  5. Fill greased muffin tins 2/3 full
  6. Bake at 400*F for 15 minutes or until done
  7. Cool on wire rack
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3862.43 Kcal (16171 kJ)
Calories from fat 402.43 Kcal
% Daily Value*
Total Fat 44.71g 69%
Cholesterol 334.77mg 112%
Sodium 1582.12mg 66%
Potassium 6226.86mg 132%
Total Carbs 772.18g 257%
Sugars 188.69g 755%
Dietary Fiber 72.43g 290%
Protein 125.15g 250%
Vitamin C 20mg 33%
Iron 45.8mg 255%
Calcium 2514.5mg 251%
Amount Per 100 g
Calories 197.06 Kcal (825 kJ)
Calories from fat 20.53 Kcal
% Daily Value*
Total Fat 2.28g 69%
Cholesterol 17.08mg 112%
Sodium 80.72mg 66%
Potassium 317.7mg 132%
Total Carbs 39.4g 257%
Sugars 9.63g 755%
Dietary Fiber 3.7g 290%
Protein 6.39g 250%
Vitamin C 1mg 33%
Iron 2.3mg 255%
Calcium 128.3mg 251%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 80.2
    Points
  • 101
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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