30-Minute Chicken Recipe

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30-Minute Chicken
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Ingredients:

Directions:

  1. In a greased 13-in. x 9-in. baking dish, place onion and chicken breast; sprinkle with salt if desired and pepper. Layer mushrooms and zucchini over chicken. Combine the garlic, tomatoes, basil and oregano; pour over vegetables.
  2. Cover tightly. Bake at 450° for 30 minutes or until juices run clear. Sprinkle with Parmesan cheese if desired. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.62 Kcal (245 kJ)
Calories from fat 7.92 Kcal
% Daily Value*
Total Fat 0.88g 1%
Cholesterol 16.73mg 6%
Sodium 387.12mg 16%
Potassium 355.42mg 8%
Total Carbs 5.36g 2%
Sugars 2.47g 10%
Dietary Fiber 1.41g 6%
Protein 8.03g 16%
Vitamin C 6.4mg 11%
Iron 0.8mg 5%
Calcium 19.5mg 2%
Amount Per 100 g
Calories 45.88 Kcal (192 kJ)
Calories from fat 6.2 Kcal
% Daily Value*
Total Fat 0.69g 1%
Cholesterol 13.09mg 6%
Sodium 302.97mg 16%
Potassium 278.16mg 8%
Total Carbs 4.2g 2%
Sugars 1.93g 10%
Dietary Fiber 1.11g 6%
Protein 6.28g 16%
Vitamin C 5mg 11%
Iron 0.7mg 5%
Calcium 15.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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