The favorite choice for the term "Artichokes" is 100 g jerusalem-artichokes which has about , 429 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Artichokes is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 429 | |
1 cup slices | 643.5 | |
1 cup | 643.5 | |
1 tsp | 13.4 | |
1 tbsp | 40.2 | |
1 cubic inch | 44.6 | |
1 ml | 2.7 | |
1 fl oz | 80.5 | |
1 pint | 1287 | |
1 litre | 2719.8 | |
1 quart | 2573.9 | |
1 gallon | 10294.4 | |
1 oz | 121.6 | |
1 lb | 1945.5 | |
1 kg | 4290 |
Potassium(mg) | ||
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artichokes, (globe or french), frozen, unprepared ()- 100 g | 248 | |
artichokes, (globe or french), cooked, boiled, drained, without salt ()- 100 g | 286 | |
artichokes, (globe or french), frozen, cooked, boiled, drained, without salt ()- 100 g | 264 | |
artichokes, (globe or french), cooked, boiled, drained, with salt ()- 100 g | 286 | |
artichokes, (globe or french), frozen, cooked, boiled, drained, with salt ()- 100 g | 264 | |
jerusalem-artichokes ()- 100 g | 429 | |
cooked artichoke (canned) ()- 100 g | 343 | |
cooked artichoke (from fresh) ()- 100 g | 343 | |
cooked artichoke (from frozen) ()- 100 g | 256 | |
cooked artichoke (fat added in cooking) ()- 100 g | 343 | |