The favorite choice for the term "Cakes" is 100 g snacks, corn cakes which has about , 8.1 g protein. Calorie and nutritional information for a variety of types and serving sizes of Cakes is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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100 g | 8.1 | |
1 cake | 0.7 | |
2 cakes | 1.5 | |
1 oz | 2.3 | |
1 lb | 36.7 | |
1 kg | 81 |
Protein(g) | ||
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cake, snack cakes, creme-filled, sponge ()- 100 g | 3.5 | |
cake, snack cakes, creme-filled, chocolate with frosting ()- 100 g | 3.6 | |
cake, yellow, dry mix, light ()- 100 g | 4.7 | |
cake mix, dry, white, regular ()- 100 g | 4.1 | |
cake, white, prepared from recipe without frosting ()- 100 g | 5.4 | |
cake, yellow, prepared from recipe without frosting ()- 100 g | 5.3 | |
cake, yellow, dry mix, regular, enriched ()- 100 g | 3.7 | |
cake, yellow, dry mix, regular, unenriched ()- 100 g | 4.4 | |
cake, sponge, prepared from recipe ()- 100 g | 7.3 | |
cake, yellow, dry mix, pudding-type ()- 100 g | 4 | |