The favorite choice for the term "Turkey Legs" is 100 g turkey, all classes, leg, meat and skin which has about , 6.72 g total fat, 19.54 g protein, 144 calories. Calorie and nutritional information for a variety of types and serving sizes of Turkey Legs is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Total Fat(g) | Total Carbs(g) | Protein(g) | Calories | ||
---|---|---|---|---|---|
100 g | 6.7 | 0 | 19.5 | 144 | |
1 unit (yield from 1 lb ready-to-cook turkey) | 7.1 | 0 | 20.5 | 151.2 | |
1 leg, bone removed | 54.8 | 0 | 159.4 | 1175 | |
1 oz | 1.9 | 0 | 5.5 | 40.8 | |
1 lb | 30.5 | 0 | 88.6 | 653 | |
1 kg | 67.2 | 0 | 195.4 | 1440 |
Total Fat(g) | Total Carbs(g) | Protein(g) | Calories | ||
---|---|---|---|---|---|
turkey, all classes, leg, meat and skin, cooked, roasted ()- 100 g | 9.8 | 0.1 | 27.9 | 208 | |
baked turkey leg ()- 100 g | 5.3 | 0 | 28.3 | 169.9 | |
smoked turkey leg ()- 100 g | 7.1 | 0 | 20 | 152.9 | |
turkey leg (Shady Brook Farms)- 1 drumstick, no skin | 4 | 0 | 33 | 180 | |
turkey leg (SeaWorld)- 1 drumstick | 54 | 0 | 152 | 1093 | |
smoked turkey leg (Eddy)- 3 oz | 5 | 0 | 14 | 100 | |
smoked turkey leg (SeaWorld)- 1 drumstick | 54 | 0 | 152 | 1093 | |
turkey leg (Honeysuckle White)- 4 oz | 8 | 0 | 22 | 160 | |
turkey leg roast (Iceland)- 100 g | 7 | 2 | 17 | 574 | |
half turkey leg small dinner salad (Tyson)- 4 oz | 0 | 0 | 0 | 400 | |