Fat in Turkey Legs

Food database and calorie counter

The favorite choice for the term "Turkey Legs" is 100 g turkey, all classes, leg, meat and skin which has about , 1.83 g polyunsaturated fat, 2.06 g monounsaturated fat, 2.06 g saturated fat, 6.72 g total fat. Calorie and nutritional information for a variety of types and serving sizes of Turkey Legs is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Protein Cholesterol Sodium Potassium Vitamins and minerals

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	Polyunsaturated fat(g)	Monounsaturated fat(g)	Saturated fat(g)	Total Fat(g)
100 g	1.8	2.1	2.1	6.7
1 unit (yield from 1 lb ready-to-cook turkey)	1.9	2.2	2.2	7.1
1 leg, bone removed	14.9	16.8	16.8	54.8
1 oz	0.5	0.6	0.6	1.9
1 lb	8.3	9.3	9.3	30.5
1 kg	18.3	20.6	20.6	67.2

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Other Popular Types of Turkey Legs

	Polyunsaturated fat(g)	Monounsaturated fat(g)	Saturated fat(g)	Total Fat(g)
turkey, all classes, leg, meat and skin, cooked, roasted ()- 100 g	2.7	2.9	3.1	9.8
baked turkey leg ()- 100 g	0	0	1.8	5.3
smoked turkey leg ()- 100 g	0	0	2.4	7.1
turkey leg (Shady Brook Farms)- 1 drumstick, no skin	0	0	1	4
turkey leg (SeaWorld)- 1 drumstick	0	0	0	54
smoked turkey leg (Eddy)- 3 oz	0	0	2	5
smoked turkey leg (SeaWorld)- 1 drumstick	0	0	0	54
turkey leg (Honeysuckle White)- 4 oz	0	0	3	8
turkey leg roast (Iceland)- 100 g	0	0	2	7
half turkey leg small dinner salad (Tyson)- 4 oz	0	0	0	0