The favorite choice for the term "Turkey Legs" is 100 g turkey, all classes, leg, meat and skin which has about , 0 mg vitamin a, 17 mg calcium, 1.72 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Turkey Legs is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
---|---|---|---|---|---|
100 g | 0 | 0 | 17 | 1.7 | |
1 unit (yield from 1 lb ready-to-cook turkey) | 0 | 0 | 17.9 | 1.8 | |
1 leg, bone removed | 0 | 0 | 138.7 | 14 | |
1 oz | 0 | 0 | 4.8 | 0.5 | |
1 lb | 0 | 0 | 77.1 | 7.8 | |
1 kg | 0 | 0 | 170 | 17.2 |
Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
---|---|---|---|---|---|
turkey, all classes, leg, meat and skin, cooked, roasted ()- 100 g | 0 | 0 | 32 | 2.3 | |
baked turkey leg ()- 100 g | 0 | 0 | 0 | 0 | |
smoked turkey leg ()- 100 g | 0 | 0 | 0 | 0 | |
turkey leg (Shady Brook Farms)- 1 drumstick, no skin | 0 | 0 | 0 | 0 | |
turkey leg (SeaWorld)- 1 drumstick | 0 | 0 | 0 | 0 | |
smoked turkey leg (Eddy)- 3 oz | 0 | 0 | 20 | 1.1 | |
smoked turkey leg (SeaWorld)- 1 drumstick | 0 | 0 | 0 | 0 | |
turkey leg (Honeysuckle White)- 4 oz | 0 | 0 | 20 | 1.8 | |
turkey leg roast (Iceland)- 100 g | 0 | 0 | 0 | 0 | |
half turkey leg small dinner salad (Tyson)- 4 oz | 0 | 0 | 0 | 0 | |