The favorite choice for the term "Ground Turkey" is 100 g poultry food products, ground turkey which has about , 237 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Ground Turkey is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 237 | |
1 lb | 1075 | |
1 patty, 4 oz | 270.2 | |
1 oz | 67.2 | |
1 kg | 2370 |
Potassium(mg) | ||
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ground turkey, fat free, pan-broiled crumbles ()- 100 g | 357 | |
ground turkey, 93% lean, 7% fat ()- 100 g | 213 | |
ground turkey, 85% lean, 15% fat ()- 100 g | 202 | |
ground turkey, fat free, patties, broiled ()- 100 g | 339 | |
ground turkey, 93% lean, 7% fat, pan-broiled crumbles ()- 100 g | 304 | |
poultry food products, ground turkey ()- 100 g | 237 | |
poultry food products, ground turkey, cooked ()- 100 g | 294 | |
ground turkey, 85% lean, 15% fat, pan-broiled crumbles ()- 100 g | 276 | |
ground turkey, 93% lean, 7% fat, patties, broiled ()- 100 g | 247 | |
ground turkey, 85% lean, 15% fat, patties, broiled ()- 100 g | 242 | |