Vitamins and Minerals in Veal
Food database and calorie counterThe favorite choice for the term "Veal" is 100 g veal, ground which has about , 15 mg calcium, 0.83 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Veal is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
|---|---|---|---|---|---|
| 100 g | 0 | 0 | 15 | 0.8 | |
| 1 oz | 0 | 0 | 4.3 | 0.2 | |
| 1 lb | 0 | 0 | 68 | 3.8 | |
| 1 kg | 0 | 0 | 150 | 8.3 | |
Other Popular Types of Veal
| Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
|---|---|---|---|---|---|
| veal, ground, cooked, broiled ()- 100 g | 0 | 0 | 17 | 1 | |
| veal, breast, separable fat, cooked ()- 100 g | 0 | 0 | 6 | 0.5 | |
| veal, rib, separable lean and fat ()- 100 g | 0 | 0 | 13 | 0.9 | |
| veal, rib, separable lean only ()- 100 g | 0 | 0 | 14 | 0.9 | |
| veal, leg (top round), separable lean and fat ()- 100 g | 0 | 0 | 5 | 0.8 | |
| veal, leg (top round), separable lean only ()- 100 g | 0 | 0 | 5 | 0.8 | |
| veal, rib, separable lean and fat, cooked, braised ()- 100 g | 0 | 0 | 22 | 1.4 | |
| veal, rib, separable lean only, cooked, braised ()- 100 g | 0 | 0 | 24 | 1.5 | |
| veal, leg (top round), separable lean and fat, cooked, braised ()- 100 g | 0 | 0 | 8 | 1.3 | |
| veal, leg (top round), separable lean only, cooked, braised ()- 100 g | 0 | 0 | 9 | 1.3 | |
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All Veal products
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