The favorite choice for the term "Seafood Dishes" is 100 g soup, clam chowder, manhattan style, canned, chunky, ready-to-serve which has about , 1.41 g total fat, 7.84 g total carbs, 3.02 g protein, 56 calories. Calorie and nutritional information for a variety of types and serving sizes of Seafood Dishes is shown below.
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Other Popular Types of Seafood Dishes
| Total Fat(g) | Total Carbs(g) | Protein(g) | Calories |
| conch, baked or broiled ()- 100 g | 1.2 | 1.7 | 26.3 | 130 |
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| scallop, mixed species, cooked, breaded and fried ()- 100 g | 10.9 | 10.1 | 18.1 | 216 |
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| clam, mixed species, canned, drained solids ()- 100 g | 1.6 | 5.9 | 24.3 | 142 |
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| oyster, pacific, cooked, moist heat ()- 100 g | 4.6 | 9.9 | 18.9 | 163 |
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| oyster, eastern, cooked, breaded and fried ()- 100 g | 12.6 | 11.6 | 8.8 | 199 |
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| cuttlefish, mixed species, cooked, moist heat ()- 100 g | 1.4 | 1.6 | 32.5 | 158 |
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| crustaceans, shrimp, mixed species, cooked, breaded and fried ()- 100 g | 12.3 | 11.5 | 21.4 | 242 |
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| oyster, eastern, wild, cooked, dry heat ()- 100 g | 2.7 | 4.2 | 8.9 | 79 |
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| octopus, common, cooked, moist heat ()- 100 g | 2.1 | 4.4 | 29.8 | 164 |
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| oyster, eastern, farmed, cooked, dry heat ()- 100 g | 2.1 | 7.3 | 7 | 79 |
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Common suggestions for Seafood Dishes