The favorite choice for the term "Oysters" is 100 g emu, oyster which has about , 250 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Oysters is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 250 | |
1 steak | 750 | |
1 oz | 70.9 | |
1 lb | 1133.8 | |
1 kg | 2500 |
Potassium(mg) | ||
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oyster, pacific, cooked, moist heat ()- 100 g | 302 | |
oyster, eastern, canned ()- 100 g | 229 | |
oyster, eastern, cooked, breaded and fried ()- 100 g | 244 | |
oyster, eastern, wild ()- 100 g | 156 | |
oyster, eastern, wild, cooked, dry heat ()- 100 g | 242 | |
oyster, eastern, farmed ()- 100 g | 124 | |
oyster, eastern, farmed, cooked, dry heat ()- 100 g | 152 | |
oyster, eastern, wild, cooked, moist heat ()- 100 g | 139 | |
emu, oyster ()- 100 g | 250 | |
ostrich, oyster ()- 100 g | 297 | |