The favorite choice for the term "Oysters" is 100 g emu, oyster which has about , 150 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Oysters is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 150 | |
1 steak | 450 | |
1 oz | 42.5 | |
1 lb | 680.3 | |
1 kg | 1500 |
Sodium(mg) | ||
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oyster, pacific, cooked, moist heat ()- 100 g | 212 | |
oyster, eastern, canned ()- 100 g | 112 | |
oyster, eastern, cooked, breaded and fried ()- 100 g | 417 | |
oyster, eastern, wild ()- 100 g | 85 | |
oyster, eastern, wild, cooked, dry heat ()- 100 g | 132 | |
oyster, eastern, farmed ()- 100 g | 178 | |
oyster, eastern, farmed, cooked, dry heat ()- 100 g | 163 | |
oyster, eastern, wild, cooked, moist heat ()- 100 g | 166 | |
emu, oyster ()- 100 g | 150 | |
ostrich, oyster ()- 100 g | 83 | |