The favorite choice for the term "Scrambled Eggs" is 100 g 6 egg white scramble which has about , 8.45 g protein. Calorie and nutritional information for a variety of types and serving sizes of Scrambled Eggs is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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100 g | 8.5 | |
1 oz | 2.4 | |
1 lb | 38.3 | |
1 kg | 84.5 |
Protein(g) | ||
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scramble eggs (Elements)- 6 oz | 22 | |
large scramble eggs with 1 slice of kraft amer. cheese and 1 tbsp of butter (sunny farm)- 2 egg | 15 | |
athena scramble with egg substitute (The Egg and I)- 1 plate | 39 | |
creamy fluffy scramble egg with milk and cream (SG)- 2 eggs | 12 | |
breakfast scramble eggs potatoes onions (T J)- 8 oz 0z | 10 | |
sausage breakfast scramble egg whites roasted potatoes chicken sausage and gravy (eDiets)- 1 meal | 8 | |
crescent scramble-egg & asiago cheese with spinach (Pillsbury)- 1 wrap | 8 | |
egg scrambles (Betty Crocker)- 1 cup cooked | 1 | |
egg sausage scramble (shellys)- 1 cup | 0 | |
egg sausage scramble (Shelly)- 1 cup | 32 | |