The favorite choice for the term "Roast Beef" is 100 g beef, chuck, clod roast, separable lean only, trimmed to 0 fat, select, cooked, roasted which has about , 384 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Roast Beef is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
---|---|---|
100 g | 384 | |
3 oz ( 1 serving ) | 326.4 | |
1 oz | 108.9 | |
1 lb | 1741.4 | |
1 kg | 3840 |