Zydeco's 5 BBQ Shrimp Recipe

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Zydeco's 5 BBQ Shrimp
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Ingredients:

Directions:

  1. Take the butter, cut into thirds, and melt in a large saucepan over medium heat until melted. Next, add the green onions, Worcestershire sauce, crab boil, cayenne, red pepper flakes, salt, black pepper, thyme, garlic, bay leaves and 5 to 6 shakes hot sauce. Cut the lemon in half, squeeze the juice in and then drop the lemon halves into the pan. Bring to a boil, but there should be no smoke. Add the shrimp in flat rows on top. Cook until pink, about 2 minutes per side. Pour everything onto a plate and serve.
  2. Cook's Note: Top of the shrimp head should NOT have a red spot, the shrimp should be completely grey, and the fresher the better. Good to let everything soak for a bit, but don't overcook because the shrimp will have a rubber-like texture. You want to cook it with the head and shell on.
  3. This recipe was provided by a professional chef or restaurant and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3723.05 Kcal (15588 kJ)
Calories from fat 3493.94 Kcal
% Daily Value*
Total Fat 388.22g 597%
Cholesterol 1034.19mg 345%
Sodium 8195.01mg 341%
Potassium 1192.78mg 25%
Total Carbs 65.86g 22%
Sugars 11.6g 46%
Dietary Fiber 8.25g 33%
Protein 16.4g 33%
Vitamin C 67.3mg 112%
Vitamin A 4.6mg 155%
Iron 10.3mg 57%
Calcium 370.7mg 37%
Amount Per 100 g
Calories 477.96 Kcal (2001 kJ)
Calories from fat 448.55 Kcal
% Daily Value*
Total Fat 49.84g 597%
Cholesterol 132.77mg 345%
Sodium 1052.07mg 341%
Potassium 153.13mg 25%
Total Carbs 8.46g 22%
Sugars 1.49g 46%
Dietary Fiber 1.06g 33%
Protein 2.1g 33%
Vitamin C 8.6mg 112%
Vitamin A 0.6mg 155%
Iron 1.3mg 57%
Calcium 47.6mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 106
    Points
  • 108
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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