Directions:
- Very thinly slice zucchini crosswise (about 1/16 inch thick) with a mandoline or other manual slicer.
- Heat 1 tablespoon butter in a 12-inch nonstick skillet over moderately high heat until foam subsides, then sauté zucchini and garlic, stirring, until zucchini is just beginning to soften, about 8 minutes. Transfer to a bowl and cool 10 minutes. Add basil and salt and pepper to taste.
- Melt remaining tablespoon butter in an 8-inch nonstick skillet and remove from heat. Arrange one fourth of zucchini mixture in a layer in skillet and sprinkle with one fourth of parmesan. Repeat layering 3 times.
- Cook skillet cake over moderate heat until bottom of cake is well browned, 5 to 7 minutes. Slide cake onto a large flat plate, then place skillet over cake and, holding plate firmly, invert cake back into skillet. Cook cake, shaking skillet frequently to prevent sticking, until underside is browned, 4 to 5 minutes more.
- Slide cake onto a platter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 130.01 Kcal (544 kJ) | ||
| Calories from fat | 84.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.4g | 14% | |
|---|---|---|---|
| Cholesterol | 26.27mg | 9% | |
| Sodium | 195.49mg | 8% | |
| Potassium | 544.64mg | 12% | |
| Total Carbs | 4.19g | 1% | |
| Sugars | 0.13g | 1% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 8.31g | 17% | |
| Vitamin C | 39mg | 65% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 7% | |
| Calcium | 167.8mg | 17% | |
| Amount Per 100 g | |||
| Calories | 96.27 Kcal (403 kJ) | ||
| Calories from fat | 62.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.96g | 14% | |
|---|---|---|---|
| Cholesterol | 19.45mg | 9% | |
| Sodium | 144.75mg | 8% | |
| Potassium | 403.29mg | 12% | |
| Total Carbs | 3.1g | 1% | |
| Sugars | 0.1g | 1% | |
| Dietary Fiber | 0.87g | 5% | |
| Protein | 6.15g | 17% | |
| Vitamin C | 28.9mg | 65% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 7% | |
| Calcium | 124.3mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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