Zesty and Tender Steak Recipe

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Zesty and Tender Steak
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Ingredients:

  • 1 cup french's extra tenderizing worcestershire sauce

Directions:

  1. MARINATE steak in Worcestshire Sauce. Drain and season. BROIL or grill steak about 15 min. for medium rare. 15 min. on each side for medium well. SLICE steak and splash with more Worcestshire Sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1837.07 Kcal (7691 kJ)
Calories from fat 576.73 Kcal
% Daily Value*
Total Fat 64.08g 99%
Cholesterol 818.08mg 273%
Sodium 391.79mg 16%
Potassium 2425.64mg 52%
Protein 294.78g 590%
Iron 27.6mg 153%
Calcium 65.3mg 7%
Amount Per 100 g
Calories 198.23 Kcal (830 kJ)
Calories from fat 62.23 Kcal
% Daily Value*
Total Fat 6.91g 99%
Cholesterol 88.28mg 273%
Sodium 42.28mg 16%
Potassium 261.74mg 52%
Protein 31.81g 590%
Iron 3mg 153%
Calcium 7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.1
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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