Yummy Crab Cup Appetizers Recipe

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Yummy Crab Cup Appetizers
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Ingredients:

Directions:

  1. In a small bowl, combine the cream cheese, crab and onions until blended.
  2. Place tarts on an ungreased baking sheet.
  3. Drop 1 Tb of mixture into each shell.
  4. Top with 1 tsp cranberry sauce.
  5. Bake at 375 degrees for 15 - 20 minutes, or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.69 Kcal (149 kJ)
Calories from fat 25.56 Kcal
% Daily Value*
Total Fat 2.84g 4%
Cholesterol 8.42mg 3%
Sodium 25.21mg 1%
Potassium 14.38mg 0%
Total Carbs 0.83g 0%
Sugars 0.63g 3%
Dietary Fiber 0.05g 0%
Protein 1.68g 3%
Vitamin C 0.4mg 1%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 134.1 Kcal (561 kJ)
Calories from fat 96.03 Kcal
% Daily Value*
Total Fat 10.67g 4%
Cholesterol 31.64mg 3%
Sodium 94.72mg 1%
Potassium 54.04mg 0%
Total Carbs 3.1g 0%
Sugars 2.37g 3%
Dietary Fiber 0.18g 0%
Protein 6.31g 3%
Vitamin C 1.5mg 1%
Iron 0.1mg 0%
Calcium 32.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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