Yummy Blueberry Cream Pie Recipe

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Yummy Blueberry Cream Pie
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Ingredients:

  • 1 1/3 cups vanilla wafer crumbs
  • 2 tbsp sugar
  • 1/2 tsp vanilla
  • 1/3 cup sugar
  • 1 pinch salt
  • 1 tsp vanilla
  • 3 tbsp flour
  • 3 tbsp butter
  • 1 tbsp confectioners' sugar
  • 2/3 cup sugar
  • 1 tbsp cornstarch

Directions:

  1. Combine the crust ingredients and press into the bottom of an ungreased 9 inch pie pan. Bake at 375 for 8 - 10 minutes or until just brown. Cool.
  2. In a saucepan, combine sugar, flour, and salt. Gradually whisk in cream; cook and stir over medium heat until thickened and bubbly. Cook and stir 2 minutes longer.
  3. Gradually whisk 1 c of hot filling into egg yolks; return all to the pan. Bring to a gentle boil; cook for 2 minutes, stirring constantly.
  4. Remove from the heat, stir in butter and vanilla until melted.
  5. Cool 5 minutes, stirring occasionally.
  6. Pour into crust; sprinkle with sugar. Chill for 30 minutes or until set.
  7. Meanwhile, crush 2 cups of blueberries in medium saucepan; bring to a boil. Boil for 2 minutes, stirring constantly.
  8. Press berries through a sieve. Set aside 1 cup juice.(add water if necessary) Discard pulp.
  9. In a saucepan, combine sugar and cornstarch. Gradually stir in blueberry juice, bring to a boil. Boil 2 minutes, stirring constantly.
  10. Remove from heat, cool 15 minutes. Gently stir in remaining berries; carefully spoon over filling.
  11. Chill 3 hours or until set. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.07 Kcal (1336 kJ)
Calories from fat 157.53 Kcal
% Daily Value*
Total Fat 17.5g 27%
Cholesterol 103.1mg 34%
Sodium 129.21mg 5%
Potassium 145.19mg 3%
Total Carbs 37.68g 13%
Sugars 27.83g 111%
Dietary Fiber 2.25g 9%
Protein 4.56g 9%
Vitamin C 9.6mg 16%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 60.6mg 6%
Amount Per 100 g
Calories 177.59 Kcal (744 kJ)
Calories from fat 87.68 Kcal
% Daily Value*
Total Fat 9.74g 27%
Cholesterol 57.38mg 34%
Sodium 71.91mg 5%
Potassium 80.81mg 3%
Total Carbs 20.97g 13%
Sugars 15.49g 111%
Dietary Fiber 1.25g 9%
Protein 2.54g 9%
Vitamin C 5.3mg 16%
Vitamin A 0.1mg 5%
Iron 0.3mg 3%
Calcium 33.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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