Wonder Bread Rollups Recipe

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Wonder Bread Rollups
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Ingredients:

Directions:

  1. Remove crust from bread; cut each slice into thirds.
  2. Using a pastry brush, spread each piece generously with soup. Sprinkle with cheese.
  3. Lay each piece of bread on 1/2 slice of room temperature, uncooked bacon, roll like a jelly roll, and set on baking sheet, seam down. Use a toothpick if necessary to keep them firmly together. They may be chilled until baked.
  4. Bake at 300 degrees about 30 minutes or until well browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.33 Kcal (935 kJ)
Calories from fat 74.55 Kcal
% Daily Value*
Total Fat 8.28g 13%
Cholesterol 121.16mg 40%
Sodium 54.12mg 2%
Potassium 75.64mg 2%
Total Carbs 28.39g 9%
Sugars 7.05g 28%
Dietary Fiber 1.17g 5%
Protein 8.43g 17%
Vitamin C 1.7mg 3%
Vitamin A 0.3mg 11%
Iron 1.4mg 8%
Calcium 81mg 8%
Amount Per 100 g
Calories 168.28 Kcal (705 kJ)
Calories from fat 56.17 Kcal
% Daily Value*
Total Fat 6.24g 13%
Cholesterol 91.3mg 40%
Sodium 40.78mg 2%
Potassium 57mg 2%
Total Carbs 21.39g 9%
Sugars 5.31g 28%
Dietary Fiber 0.88g 5%
Protein 6.35g 17%
Vitamin C 1.3mg 3%
Vitamin A 0.3mg 11%
Iron 1.1mg 8%
Calcium 61mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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