Directions:
- In a large bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine the flour, baking powder and salt; gradually add to the creamed mixture and mix well. Stir in chocolate chips, cranberries, pecans and toffee bits if desired (dough will be stiff).
- Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Flatten slightly. Bake at 350° for 11-14 minutes or until set and edges are lightly browned. Cool for 2 minutes before removing to wire racks. Yield: about 6 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.56 Kcal (568 kJ) | ||
| Calories from fat | 54.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.04g | 9% | |
|---|---|---|---|
| Cholesterol | 11.33mg | 4% | |
| Sodium | 11.72mg | 0% | |
| Potassium | 17.53mg | 0% | |
| Total Carbs | 19.64g | 7% | |
| Sugars | 6.17g | 25% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 1.45g | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 5.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 339.76 Kcal (1423 kJ) | ||
| Calories from fat | 136.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.13g | 9% | |
|---|---|---|---|
| Cholesterol | 28.38mg | 4% | |
| Sodium | 29.36mg | 0% | |
| Potassium | 43.94mg | 0% | |
| Total Carbs | 49.23g | 7% | |
| Sugars | 15.46g | 25% | |
| Dietary Fiber | 1.56g | 2% | |
| Protein | 3.64g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.1mg | 2% | |
| Calcium | 14.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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