Wilma's Cheesy Corn Recipe

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Wilma's Cheesy Corn
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Ingredients:

Directions:

  1. Combine all ingredients in a greased casserole dish.
  2. Bake at 350 for about 45 minutes.
  3. It should be set & nicely browned on top.
  4. Let stand a couple minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.57 Kcal (576 kJ)
Calories from fat 75.09 Kcal
% Daily Value*
Total Fat 8.34g 13%
Cholesterol 74.81mg 25%
Sodium 229.82mg 10%
Potassium 83.11mg 2%
Total Carbs 7.98g 3%
Sugars 3.92g 16%
Dietary Fiber 0.39g 2%
Protein 7.73g 15%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 178.8mg 18%
Amount Per 100 g
Calories 207.49 Kcal (869 kJ)
Calories from fat 113.25 Kcal
% Daily Value*
Total Fat 12.58g 13%
Cholesterol 112.83mg 25%
Sodium 346.62mg 10%
Potassium 125.35mg 2%
Total Carbs 12.04g 3%
Sugars 5.91g 16%
Dietary Fiber 0.59g 2%
Protein 11.66g 15%
Vitamin C 0.4mg 0%
Iron 1mg 4%
Calcium 269.6mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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