Wild Mushrooms in Puff Pastry Recipe

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Ingredients:

Serving

1 lb thawed puff pastry
1 egg yolk
2 tbsp sweet butter
1 lb assorted wild mushroom, coarsely chopped
1 shallot, minced
2 cups heavy cream
1 tbsp chopped fresh chives
salt and pepper

Directions:

Roll out pastry to measure 1/2 inch thick.
Cut into 4 inch diamonds and place on buttered baking sheet.
In a small bowl, mix the egg yolk with 1 tsp water, Brush mixture lightly over the pastry diamonds& Refrigerate for 30 minutes.
While the prepared pastry is chilling, melt butter in a large skillet over moderately high heat and add the shallot and mushrooms, cook until softened, about 3 minutes.
,Remove mushroom mixture from skillet and set aside.
Add cream to the skillet, increase heat to high and bring to a boil.
Cook stirring often until reduced by half, 5-7 minutes.
Return the mushroom mixture to the skillet, season with salt& pepper, cover& set aside.
Preheat oven to 375 degrees F& bake pastry diamonds until puffed and golden brown, about 15-20 minutes.
Use a serrated knife to halve horizontally, arrange bottoms on 4 individual serving plates.
Gently re-heat the mushroom mixture and spoon equal amounts over the pastry bottoms, replace the top halves and sprinkle with fresh chives& serve at once!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	896.95 Kcal (3755 kJ)
Calories from fat	597.51 Kcal
		% Daily Value*
Total Fat	66.39g	102%
Cholesterol	123.12mg	41%
Sodium	352.58mg	15%
Potassium	588.95mg	13%
Total Carbs	62.09g	21%
Sugars	6.52g	26%
Dietary Fiber	4.3g	17%
Protein	14.87g	30%
Vitamin C	5.6mg	9%
Iron	5mg	28%
Calcium	73.8mg	7%

Amount Per 100 g
Calories	270.98 Kcal (1135 kJ)
Calories from fat	180.51 Kcal
		% Daily Value*
Total Fat	20.06g	102%
Cholesterol	37.2mg	41%
Sodium	106.52mg	15%
Potassium	177.93mg	13%
Total Carbs	18.76g	21%
Sugars	1.97g	26%
Dietary Fiber	1.3g	17%
Protein	4.49g	30%
Vitamin C	1.7mg	9%
Iron	1.5mg	28%
Calcium	22.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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