Whole Wheat Cranberry Almond Cookies Recipe

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Whole Wheat Cranberry Almond Cookies
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Ingredients:

Directions:

  1. Cream butter and sugars together.
  2. Beat in milk, orange juice and egg.
  3. Stir flour, baking powder, baking soda, and salt together; stir into butter mixture.
  4. Stir in cranberries and nuts.
  5. Drop by tablespoonfuls onto greased cookie sheet; bake for 10-15 minutes at 375°.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.3 Kcal (1194 kJ)
Calories from fat 130.34 Kcal
% Daily Value*
Total Fat 14.48g 22%
Cholesterol 35.94mg 12%
Sodium 165.18mg 7%
Potassium 163.33mg 3%
Total Carbs 35.54g 12%
Sugars 21.85g 87%
Dietary Fiber 3.11g 12%
Protein 5.13g 10%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 74.1mg 7%
Amount Per 100 g
Calories 243.81 Kcal (1021 kJ)
Calories from fat 111.38 Kcal
% Daily Value*
Total Fat 12.38g 22%
Cholesterol 30.71mg 12%
Sodium 141.16mg 7%
Potassium 139.58mg 3%
Total Carbs 30.38g 12%
Sugars 18.67g 87%
Dietary Fiber 2.66g 12%
Protein 4.38g 10%
Vitamin C 1.4mg 3%
Vitamin A 0.1mg 3%
Iron 1mg 7%
Calcium 63.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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