Directions:
- Cream butter.
- Add sugar, flour and vanilla.
- Work with clean hands and nails.
- Add nuts.
- Use 1 1/2 teaspoons of dough (about the size of a regular marble) and shape into small mice (teardrop shape).
- Bake in a 350° oven for 10 minutes or until set.
- If you like larger mice, use 1 1/2 Tablespoons of dough (size of walnut or golf ball) Bake for 20 minutes.
- When cool, roll in powdered sugar.
- Baking time will be approximate, according to the size of the mice.
- Please watch your first batch and record the correct minutes for your size mice and oven temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213.9 Kcal (896 kJ) | ||
| Calories from fat | 123.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.75g | 21% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 260.49mg | 11% | |
| Potassium | 291.52mg | 6% | |
| Total Carbs | 21.25g | 7% | |
| Sugars | 9.34g | 37% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 2.41g | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 31mg | 3% | |
| Amount Per 100 g | |||
| Calories | 516.69 Kcal (2163 kJ) | ||
| Calories from fat | 298.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.22g | 21% | |
|---|---|---|---|
| Cholesterol | 24.56mg | 3% | |
| Sodium | 629.24mg | 11% | |
| Potassium | 704.19mg | 6% | |
| Total Carbs | 51.33g | 7% | |
| Sugars | 22.55g | 37% | |
| Dietary Fiber | 2.74g | 5% | |
| Protein | 5.83g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 3% | |
| Calcium | 74.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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