White Chocolate Raspberry Crunchettes Recipe

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White Chocolate Raspberry Crunchettes
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Ingredients
3
Count
Nutrition
109
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Place shells on a baking sheet. Evenly distribute chopped white chocolate chips among the shells.
  3. Bake until chocolate chips have softened, about 5 minutes.
  4. Immediately press a raspberry into the center of each shell. Mmmm!
  5. 1/5th of recipe (3 crunchettes): 86 calories, 3.5g fat, 33mg sodium, 12.5g carbs, 0.5g fiber, 5.5g sugars, 1.5g protein.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.76 Kcal (455 kJ)
Calories from fat 25.64 Kcal
% Daily Value*
Total Fat 2.85g 4%
Sodium 150.56mg 6%
Potassium 34.63mg 1%
Total Carbs 18.38g 6%
Sugars 0.11g 0%
Dietary Fiber 0.77g 3%
Protein 2.25g 4%
Vitamin C 0.7mg 1%
Iron 1mg 5%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 303.89 Kcal (1272 kJ)
Calories from fat 71.63 Kcal
% Daily Value*
Total Fat 7.96g 4%
Sodium 420.67mg 6%
Potassium 96.76mg 1%
Total Carbs 51.35g 6%
Sugars 0.32g 0%
Dietary Fiber 2.15g 3%
Protein 6.27g 4%
Vitamin C 2.1mg 1%
Iron 2.7mg 5%
Calcium 16.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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