Lemon Raspberry Cookies Recipe

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Lemon Raspberry Cookies
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Ingredients:

  • 3/4 cup butter
  • 1 1/3 cups sugar
  • 1 large egg
  • 3 large egg whites
  • 1/4 cup lemon juice
  • 1 tsp lemon , zest of
  • 3 1/2 cups flour
  • 2 1/2 tsp baking soda
  • 1/2 cup raspberries

Directions:

  1. Preheat oven to 350 degrees F.
  2. Cream butter and sugar together.
  3. One by one, add the eggs and egg whites and mix.
  4. Add the lemon juice and zest, mix.
  5. Mix the flour and baking soda in another bowl, then add to the first bowl.
  6. Add the white chocolate chips and fold in the raspberries.
  7. Drop by the teaspoon onto a greased or aluminum foil-lined baking sheet and bake for 7- 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.99 Kcal (498 kJ)
Calories from fat 50.75 Kcal
% Daily Value*
Total Fat 5.64g 9%
Cholesterol 11.5mg 4%
Sodium 318.91mg 13%
Potassium 33.86mg 1%
Total Carbs 15.55g 5%
Sugars 3.37g 13%
Dietary Fiber 1.3g 5%
Protein 1.87g 4%
Vitamin C 0.9mg 1%
Iron 0.8mg 4%
Calcium 35mg 3%
Amount Per 100 g
Calories 374.92 Kcal (1570 kJ)
Calories from fat 159.91 Kcal
% Daily Value*
Total Fat 17.77g 9%
Cholesterol 36.24mg 4%
Sodium 1004.8mg 13%
Potassium 106.7mg 1%
Total Carbs 48.99g 5%
Sugars 10.62g 13%
Dietary Fiber 4.1g 5%
Protein 5.9g 4%
Vitamin C 2.8mg 1%
Vitamin A 0.1mg 1%
Iron 2.4mg 4%
Calcium 110.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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