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White Chocolate Fruit and Nut Bars Recipe

White Chocolate Fruit and Nut Bars Recipe

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Ingredients:

Serving

1 1/2 cups flour
1/2 tsp salt
1/4 cup powdered sugar
3/4 cup unsalted butter, cut into small pieces and chilled (1 1/2 sticks)
3/4 cup light corn syrup
1/3 cup packed light brown sugar
1 tsp salt
3 eggs, lightly beaten
3/4 cup toasted mixed nuts ( almonds , hazelnuts , pecans , cashews , walnuts , brazil)
3/4 cup mixed dried fruit, chunks ( pineapple , mango , papaya , apples , etc.)
8 oz white chocolate, chopped

Directions:

Preheat oven to 350°F.
Line bottom of a 13x9-inch rimmed baking pan or jelly roll pan with parchment paper (sprinkle a little water on bottom of pan to help parchment stay in place).
To make crust, add flour, salt and sugar to work bowl of a food processor. Pulse to combine.
Add butter and pulse until texture resembles coarse breadcrumbs. (Alternately, whisk dry ingredients together in a mixing bowl. Cut in butter by hand using two knives or a pastry cutter.).
Spread crust mixture into baking pan, using hands to press evenly. Bake for 20-30 minutes, or until golden brown. Remove from oven.
While crust is baking, whisk together corn syrup, brown sugar, salt and eggs.
Spread nuts, fruit and chocolate evenly over crust.
Pour corn syrup mixture over top and let it spread (gently tilt pan to get mixture into corners of crust if necessary).
Reduce oven temperature to 325°F Bake for 20-30 minutes, or until just set.
Remove from oven and cool completely before cutting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	335.44 Kcal (1404 kJ)
Calories from fat	153.47 Kcal
		% Daily Value*
Total Fat	17.05g	26%
Cholesterol	43.08mg	14%
Sodium	529.81mg	22%
Potassium	252.65mg	5%
Total Carbs	47.9g	16%
Sugars	22.22g	89%
Dietary Fiber	1.62g	6%
Protein	4.1g	8%
Vitamin C	76.9mg	128%
Vitamin A	0.1mg	3%
Iron	1mg	6%
Calcium	212.8mg	21%

Amount Per 100 g
Calories	398.43 Kcal (1668 kJ)
Calories from fat	182.29 Kcal
		% Daily Value*
Total Fat	20.25g	26%
Cholesterol	51.17mg	14%
Sodium	629.3mg	22%
Potassium	300.1mg	5%
Total Carbs	56.9g	16%
Sugars	26.4g	89%
Dietary Fiber	1.93g	6%
Protein	4.87g	8%
Vitamin C	91.3mg	128%
Vitamin A	0.1mg	3%
Iron	1.2mg	6%
Calcium	252.7mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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