White Chocolate Cranberry Cookies (Trisha Yearwood) Recipe

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White Chocolate Cranberry Cookies (Trisha Yearwood)
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F. Line 2 baking sheet with parchment paper.
  2. With an electric mixer, cream the butter and both sugars together until smooth. Add the vanilla and egg, mixing well. Sift together the flour and baking soda. Spoon the flour mixture gradually into the creamed sugar mixture. Stir in the cranberries, white chocolate chips and macadamia nuts. Drop by heaping spoonfuls, about 2 tablespoons, onto the prepared baking sheets, 2 inches apart. Bake one sheet at a time until lightly golden on top and the edges are set, 12 to 15 minutes. Cool on the sheet about 5 minutes, and then transfer to a wire rack to cool completely. Store in an airtight container for up to 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2193.54 Kcal (9184 kJ)
Calories from fat 993.44 Kcal
% Daily Value*
Total Fat 110.38g 170%
Cholesterol 215.01mg 72%
Sodium 1265.66mg 53%
Potassium 625.91mg 13%
Total Carbs 291.54g 97%
Sugars 146.1g 584%
Dietary Fiber 10.97g 44%
Protein 21.65g 43%
Vitamin C 0.5mg 1%
Vitamin A 0.6mg 19%
Iron 6.4mg 35%
Calcium 175.5mg 18%
Amount Per 100 g
Calories 447.63 Kcal (1874 kJ)
Calories from fat 202.73 Kcal
% Daily Value*
Total Fat 22.53g 170%
Cholesterol 43.88mg 72%
Sodium 258.28mg 53%
Potassium 127.73mg 13%
Total Carbs 59.49g 97%
Sugars 29.81g 584%
Dietary Fiber 2.24g 44%
Protein 4.42g 43%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 19%
Iron 1.3mg 35%
Calcium 35.8mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.3
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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