Directions:
- In a double boiler or fondue pot, melt chocolate.
- Add cooking crème and vanilla. Stir until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 377 Kcal (1578 kJ) | ||
| Calories from fat | 221.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.66g | 38% | |
|---|---|---|---|
| Cholesterol | 33.33mg | 11% | |
| Sodium | 342.46mg | 14% | |
| Potassium | 109.14mg | 2% | |
| Total Carbs | 36.06g | 12% | |
| Sugars | 1.76g | 7% | |
| Protein | 4.27g | 9% | |
| Iron | 1mg | 6% | |
| Calcium | 89.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 379.5 Kcal (1589 kJ) | ||
| Calories from fat | 223.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.82g | 38% | |
|---|---|---|---|
| Cholesterol | 33.55mg | 11% | |
| Sodium | 344.73mg | 14% | |
| Potassium | 109.87mg | 2% | |
| Total Carbs | 36.3g | 12% | |
| Sugars | 1.77g | 7% | |
| Protein | 4.29g | 9% | |
| Iron | 1mg | 6% | |
| Calcium | 89.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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