Chocolate Mint Squares Recipe

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Chocolate Mint Squares
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Ingredients:

Directions:

  1. In a small pan, combine chips and cream. Melt over low heat, stirring until smooth. Remove from heat. Add vanilla. Combine graham crumbs, sugar and nuts in a bowl. Add chip mixture and mix well. Press in a greased 9 pan. Chill. Spread with mint frosting. Chill until set. Drizzle chocholate glaze on top. Chill until firm and then cut.
  2. Glaze: Melt 1/4 Celsius chocholate chips and 1 tablespoons water.
  3. Stir until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.19 Kcal (1060 kJ)
Calories from fat 81.52 Kcal
% Daily Value*
Total Fat 9.06g 14%
Cholesterol 0.01mg 0%
Sodium 187.07mg 8%
Potassium 83.51mg 2%
Total Carbs 39.93g 13%
Sugars 10.57g 42%
Dietary Fiber 1.2g 5%
Protein 3.91g 8%
Iron 1.8mg 10%
Calcium 17.6mg 2%
Amount Per 100 g
Calories 387.31 Kcal (1622 kJ)
Calories from fat 124.7 Kcal
% Daily Value*
Total Fat 13.86g 14%
Cholesterol 0.02mg 0%
Sodium 286.16mg 8%
Potassium 127.74mg 2%
Total Carbs 61.09g 13%
Sugars 16.16g 42%
Dietary Fiber 1.83g 5%
Protein 5.99g 8%
Iron 2.7mg 10%
Calcium 27mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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