Festive White Chocolate Cheesecake Recipe

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Festive White Chocolate Cheesecake
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Ingredients:

Directions:

  1. In a small bowl, combine cookie crumbs and butter. Press onto the bottom of a greased 9-in. springform pan; set aside.
  2. In a large bowl, beat the cream cheese, chips, sour cream, sugar, orange peel and vanilla until smooth. Add eggs; beat on low speed just until combined. Pour over crust. Place pan on a baking sheet.
  3. Bake at 350° for 35-40 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight.
  4. In a small saucepan, combine sauce ingredients. Cook and stir over medium heat until blended. Cool.
  5. Just before serving, remove sides of springform pan. Spoon sauce over cheesecake to within 1 in. of edges. In a small bowl, beat cream and confectioners' sugar until stiff peaks form. Pipe over sauce. Refrigerate leftovers. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.35 Kcal (2162 kJ)
Calories from fat 223.32 Kcal
% Daily Value*
Total Fat 24.81g 38%
Cholesterol 96.07mg 32%
Sodium 375.11mg 16%
Potassium 402.25mg 9%
Total Carbs 47.74g 16%
Sugars 22.63g 91%
Dietary Fiber 2.46g 10%
Protein 7.16g 14%
Vitamin C 7.7mg 13%
Iron 2.1mg 12%
Calcium 72mg 7%
Amount Per 100 g
Calories 332.3 Kcal (1391 kJ)
Calories from fat 143.72 Kcal
% Daily Value*
Total Fat 15.97g 38%
Cholesterol 61.83mg 32%
Sodium 241.41mg 16%
Potassium 258.87mg 9%
Total Carbs 30.72g 16%
Sugars 14.57g 91%
Dietary Fiber 1.58g 10%
Protein 4.61g 14%
Vitamin C 4.9mg 13%
Iron 1.4mg 12%
Calcium 46.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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