White Chocolate Banana-Macadamia Cheesecake Recipe

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White Chocolate Banana-Macadamia Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 325. Lightly grease a 13 x 9 cake pan.
  2. Measure out 1/2 c cake mix and set aside.
  3. Place the remaining cake mix, macadamias, melted butter and 1 egg in a large bowl. Beat at low speed for 2 minutes. Batter should come together into a ball.
  4. With your fingertips, pat dough into an even layer on the bottom of the prepared pan.
  5. In a glass measuring cup, microwave white chocolate on high for 1 minute. Stir until smooth.
  6. Place cream cheese in the same mixing bowl you used for the crust mixture. Beat on low speed until smooth. Beat in reserved cake mix. Beat in white chocolate and condensed milk until just combined, about 30 seconds, scraping down sides as needed.
  7. Beat in eggs, one at a time.
  8. Mix in bananas and vanilla.
  9. Pour over crust and smooth with rubber spatula.
  10. Bake until it looks shiny and golden brown and the center no longer jiggles when you shake the pan, about 45 to 50 minutes.
  11. Remove from oven, let cool for about 30 minutes. Cover tightly with plastic wrap or Press-N-Seal and refrigerate for at least an hour, or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.34 Kcal (843 kJ)
Calories from fat 147.09 Kcal
% Daily Value*
Total Fat 16.34g 25%
Cholesterol 66.06mg 22%
Sodium 105.19mg 4%
Potassium 129.47mg 3%
Total Carbs 11.14g 4%
Sugars 8.67g 35%
Dietary Fiber 0.67g 3%
Protein 3.6g 7%
Vitamin C 1.2mg 2%
Iron 0.3mg 2%
Calcium 55.4mg 6%
Amount Per 100 g
Calories 329.95 Kcal (1381 kJ)
Calories from fat 241.05 Kcal
% Daily Value*
Total Fat 26.78g 25%
Cholesterol 108.26mg 22%
Sodium 172.39mg 4%
Potassium 212.17mg 3%
Total Carbs 18.25g 4%
Sugars 14.21g 35%
Dietary Fiber 1.1g 3%
Protein 5.9g 7%
Vitamin C 2mg 2%
Iron 0.6mg 2%
Calcium 90.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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