White Chocolate and Macadamia Cookies Recipe

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White Chocolate and Macadamia Cookies
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Ingredients
7
Count
Nutrition
332
Calories
Total time
35
Minutes
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Ingredients:

  • 125 g butter
  • 1/3 cup brown sugar
  • 1 egg
  • 1 tsp vanilla bean paste
  • 1 1/2 cups flour

Directions:

  1. Melt butter and sugar over medium heat then set aside to cool.
  2. Heat oven to 180°C.
  3. Once cooled beat in the egg and vanilla paste. Add flour and white chocolate mix to combine.
  4. Finely chop the nuts.
  5. Take 1 tbsp sized balls and roll in the nuts. Arrange on paper lined baking tray leaving space for spreading. Bake for 15 minutes.
  6. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.95 Kcal (1390 kJ)
Calories from fat 200.54 Kcal
% Daily Value*
Total Fat 22.28g 34%
Cholesterol 37.79mg 13%
Sodium 433.01mg 18%
Potassium 109.85mg 2%
Total Carbs 30.8g 10%
Sugars 11.24g 45%
Dietary Fiber 2.9g 12%
Protein 4.18g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.7mg 9%
Calcium 89.3mg 9%
Amount Per 100 g
Calories 493.92 Kcal (2068 kJ)
Calories from fat 298.39 Kcal
% Daily Value*
Total Fat 33.15g 34%
Cholesterol 56.22mg 13%
Sodium 644.28mg 18%
Potassium 163.44mg 2%
Total Carbs 45.82g 10%
Sugars 16.73g 45%
Dietary Fiber 4.31g 12%
Protein 6.22g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 3%
Iron 2.5mg 9%
Calcium 132.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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