White Chip Chocolate Cookies Recipe

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White Chip Chocolate Cookies
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Ingredients:

  • 2 cups sugar
  • 2 large eggs
  • 3/4 cup hershey's cocoa
  • 1/2 tsp salt

Directions:

  1. Heat oven to 350°.
  2. In large mixer bowl, beat butter and sugar until creamy; add eggs and extract; beat until light and fluffy.
  3. Stir together flour, cocoa, soda and salt.
  4. Gradually add to butter mixture, beating until well blended. Stir in chips.
  5. Drop by teaspoonsfuls on ungreased cookie sheet.
  6. Bake at 350° for 8-9 minutes. Do not over bake. Cookies will be soft, flatten upon cooling.
  7. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 953.67 Kcal (3993 kJ)
Calories from fat 442.73 Kcal
% Daily Value*
Total Fat 49.19g 76%
Cholesterol 143.34mg 48%
Sodium 624.11mg 26%
Potassium 216.55mg 5%
Total Carbs 121.47g 40%
Sugars 39.38g 158%
Dietary Fiber 5.25g 21%
Protein 10g 20%
Vitamin A 0.4mg 13%
Iron 2.1mg 11%
Calcium 53.7mg 5%
Amount Per 100 g
Calories 406.4 Kcal (1702 kJ)
Calories from fat 188.67 Kcal
% Daily Value*
Total Fat 20.96g 76%
Cholesterol 61.08mg 48%
Sodium 265.96mg 26%
Potassium 92.28mg 5%
Total Carbs 51.77g 40%
Sugars 16.78g 158%
Dietary Fiber 2.24g 21%
Protein 4.26g 20%
Vitamin A 0.2mg 13%
Iron 0.9mg 11%
Calcium 22.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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