Hersheys Collectors Cocoa Cake Recipe

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Hersheys Collectors Cocoa Cake
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Ingredients
27
Count
Nutrition
1807
Calories
Total time
35
Minutes
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Ingredients:

  • 3/4 cup (1-1/2 sticks) butter or margarine, softened
  • 1-3/4 cups sugar
  • 2 eggs
  • 3/4 cup hershey's cocoa
  • 1-1/4 tsp baking soda
  • 1/2 tsp salt
  • 1-1/3 cups water
  • 1- bowl buttercream frosting or fluffy peanut butter frosting( recipes follow
  • 2-2/3 cups powdered sugar
  • 1/2 cup hershey's cocoa
  • 1/3 cup milk
  • beat butter in medium bowl. add powdered sugar and cocoa alternately with milk; beat to spreading consistency (additional milk may be needed). stir in vanilla. about 2 cups frosting
  • 1 cup milk
  • 1 cup sugar
  • 1/2 cup reese's creamy peanut butter
  • 1/2 cup shortening
  • dash salt
  • gradually stir milk into flour in small saucepan. cook over low heat, stirring constantly, until very thick. transfer to medium bowl; press plastic wrap directly on surface. cool to room temperature, about 1/2 hour.
  • add sugar , peanut butter , shortening , vanilla and salt. beat on high speed of mixer until frosting becomes fluffy and sugar is completely dissolved. about 3 cups frosting

Directions:

  1. 1. Heat oven to 350°F. Grease and flour two 8-or 9-inch round baking pans.
  2. 2. Beat butter and sugar in large bowl until fluffy. Add eggs and vanilla; beat 1 minute on medium speed of mixer. Stir together flour, cocoa, baking soda and salt; add alternately with water to butter mixture, beating until well blended. Pour batter into prepared pans.
  3. 3. Bake 35 to 40 minutes for 8-inch layers; 30 to 35 minutes for 9-inch layers or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely.
  4. 4. Frost with ONE-BOWL BUTTERCREAM FROSTING or FLUFFY PEANUT BUTTER FROSTING. 8 to 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1807.21 Kcal (7566 kJ)
Calories from fat 858.06 Kcal
% Daily Value*
Total Fat 95.34g 147%
Cholesterol 87.41mg 29%
Sodium 1698.57mg 71%
Potassium 2588.97mg 55%
Total Carbs 221.5g 74%
Sugars 133.12g 532%
Dietary Fiber 9.02g 36%
Protein 24.69g 49%
Vitamin A 0.2mg 7%
Iron 1.6mg 9%
Calcium 165.6mg 17%
Amount Per 100 g
Calories 399.8 Kcal (1674 kJ)
Calories from fat 189.82 Kcal
% Daily Value*
Total Fat 21.09g 147%
Cholesterol 19.34mg 29%
Sodium 375.76mg 71%
Potassium 572.74mg 55%
Total Carbs 49g 74%
Sugars 29.45g 532%
Dietary Fiber 2g 36%
Protein 5.46g 49%
Iron 0.3mg 9%
Calcium 36.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.3
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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