White Chili Recipe

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White Chili
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Ingredients:

Directions:

  1. Put following ingredients in a large pot to cook on medium heat:
  2. Broth, cumin, oregano, pepper
  3. Chop the onion, add to pot
  4. Mince garlic, add to pot
  5. Add chilis, chicken, and beans
  6. Cook mixture.
  7. Add salt to taste.
  8. Adjust heat to get the desired thickness of soup.
  9. Do not overcook, beans will get mushy.
  10. When done, add desired garnishes that are listed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.25 Kcal (202 kJ)
Calories from fat 28.53 Kcal
% Daily Value*
Total Fat 3.17g 5%
Cholesterol 7.81mg 3%
Sodium 91.87mg 4%
Potassium 46.71mg 1%
Total Carbs 2.13g 1%
Sugars 0.09g 0%
Dietary Fiber 0.06g 0%
Protein 2.94g 6%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 246.45 Kcal (1032 kJ)
Calories from fat 145.74 Kcal
% Daily Value*
Total Fat 16.19g 5%
Cholesterol 39.91mg 3%
Sodium 469.24mg 4%
Potassium 238.59mg 1%
Total Carbs 10.89g 1%
Sugars 0.46g 0%
Dietary Fiber 0.3g 0%
Protein 14.99g 6%
Vitamin C 1mg 0%
Iron 1.1mg 1%
Calcium 41.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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