White Cheddar Spread Recipe

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White Cheddar Spread
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Ingredients:

Directions:

  1. Stir together 1 (8-oz.) package softened cream cheese, 2 cups shredded white Cheddar cheese, and 2 pressed garlic cloves. Serve immediately, or shape, if desired, and cover and chill up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1016.68 Kcal (4257 kJ)
Calories from fat 758.51 Kcal
% Daily Value*
Total Fat 84.28g 130%
Cholesterol 268.49mg 89%
Sodium 1495.48mg 62%
Potassium 284.66mg 6%
Total Carbs 5.37g 2%
Sugars 3.17g 13%
Dietary Fiber 0.12g 0%
Protein 58.56g 117%
Vitamin C 1.9mg 3%
Iron 2.4mg 13%
Calcium 1668.1mg 167%
Amount Per 100 g
Calories 390.5 Kcal (1635 kJ)
Calories from fat 291.34 Kcal
% Daily Value*
Total Fat 32.37g 130%
Cholesterol 103.12mg 89%
Sodium 574.41mg 62%
Potassium 109.34mg 6%
Total Carbs 2.06g 2%
Sugars 1.22g 13%
Dietary Fiber 0.05g 0%
Protein 22.49g 117%
Vitamin C 0.7mg 3%
Iron 0.9mg 13%
Calcium 640.7mg 167%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.3
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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