Weight Watchers Chicken Taco Salad Recipe

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Weight Watchers Chicken Taco Salad
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Ingredients:

Directions:

  1. Preheat oven to 400ºF. Coat a large baking sheet with cooking spray.
  2. Arrange tortillas on baking sheet; spray tortillas with cooking spray and sprinkle with salt. Bake until golden, about 10 minutes.
  3. Arrange tortillas in bottom and up sides of 4 salad bowls. Place 1/4 of lettuce, chicken, tomatoes and cheese in each bowl.
  4. In a small bowl, whisk together sour cream, salsa, cumin and pepper sauce. Drizzle about 3 tablespoons dressing over each salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.96 Kcal (2051 kJ)
Calories from fat 198.53 Kcal
% Daily Value*
Total Fat 22.06g 34%
Cholesterol 69.76mg 23%
Sodium 1083.14mg 45%
Potassium 674.63mg 14%
Total Carbs 48.6g 16%
Sugars 2.87g 11%
Dietary Fiber 4.55g 18%
Protein 26.89g 54%
Vitamin C 8.2mg 14%
Iron 2.3mg 13%
Calcium 282.5mg 28%
Amount Per 100 g
Calories 160 Kcal (670 kJ)
Calories from fat 64.83 Kcal
% Daily Value*
Total Fat 7.2g 34%
Cholesterol 22.78mg 23%
Sodium 353.71mg 45%
Potassium 220.3mg 14%
Total Carbs 15.87g 16%
Sugars 0.94g 11%
Dietary Fiber 1.48g 18%
Protein 8.78g 54%
Vitamin C 2.7mg 14%
Iron 0.7mg 13%
Calcium 92.3mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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