Warm Shrimp and Orange Salad (Michele Urvater) Recipe

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Warm Shrimp and Orange Salad (Michele Urvater)
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Ingredients:

Directions:

  1. Heat the olive oil in a skillet. Add the garlic, calamari and shrimp and saute for 1 minute. Add the beans and saute for a minute. Add the vinegar and immediately remove the skillet from the heat and season to taste with salt and pepper.
  2. Transfer the mixture to a bowl and add the smoked mussels and oranges and toss. Set on a bed of mixed greens and serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7651.1 Kcal (32034 kJ)
Calories from fat 1399.45 Kcal
% Daily Value*
Total Fat 155.49g 239%
Cholesterol 422.3mg 141%
Sodium 737.8mg 31%
Potassium 3056.7mg 65%
Total Carbs 1220.73g 407%
Sugars 153.67g 615%
Dietary Fiber 163.92g 656%
Protein 334.85g 670%
Vitamin C 103.9mg 173%
Vitamin A 8.9mg 297%
Iron 54.3mg 301%
Calcium 4221.7mg 422%
Amount Per 100 g
Calories 1964.59 Kcal (8225 kJ)
Calories from fat 359.34 Kcal
% Daily Value*
Total Fat 39.93g 239%
Cholesterol 108.43mg 141%
Sodium 189.45mg 31%
Potassium 784.87mg 65%
Total Carbs 313.45g 407%
Sugars 39.46g 615%
Dietary Fiber 42.09g 656%
Protein 85.98g 670%
Vitamin C 26.7mg 173%
Vitamin A 2.3mg 297%
Iron 13.9mg 301%
Calcium 1084mg 422%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 165.2
    Points
  • 190
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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