Warm Herbed Olives Recipe

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Ingredients:

Serving

Directions:

In a small saucepan, combine oil, garlic and thyme. Cook over low until garlic is fragrant, 2-3 minutes.
Add olives and continue cooking until heated through, 2-3 minutes. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	233.82 Kcal (979 kJ)
Calories from fat	211.35 Kcal
		% Daily Value*
Total Fat	23.48g	36%
Sodium	497.31mg	21%
Potassium	10.04mg	0%
Total Carbs	3.19g	1%
Sugars	0.03g	0%
Dietary Fiber	0.09g	0%
Protein	0.15g	0%
Vitamin C	0.8mg	1%
Iron	0.2mg	1%
Calcium	6.4mg	1%

Amount Per 100 g
Calories	309.65 Kcal (1296 kJ)
Calories from fat	279.89 Kcal
		% Daily Value*
Total Fat	31.1g	36%
Sodium	658.58mg	21%
Potassium	13.3mg	0%
Total Carbs	4.22g	1%
Sugars	0.03g	0%
Dietary Fiber	0.12g	0%
Protein	0.19g	0%
Vitamin C	1mg	1%
Iron	0.3mg	1%
Calcium	8.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.6

Points
6

PointsPlus

Good Points

saturated fat free,
cholesterol free,
sugar free

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