Warm Chocolate Risotto Recipe

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Warm Chocolate Risotto
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Ingredients:

Directions:

  1. Combine rice, milk and sugar in a medium saucepan.
  2. Bring to a boil.
  3. Remove from heat, cover and let stand for 5 minutes.
  4. Stir in butter, cream and chocolate chips until melded.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 485.4 Kcal (2032 kJ)
Calories from fat 164.57 Kcal
% Daily Value*
Total Fat 18.29g 28%
Cholesterol 26.77mg 9%
Sodium 43.16mg 2%
Potassium 103.08mg 2%
Total Carbs 79.73g 27%
Sugars 28.44g 114%
Dietary Fiber 5.03g 20%
Protein 7.09g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.5mg 8%
Calcium 81.4mg 8%
Amount Per 100 g
Calories 278.21 Kcal (1165 kJ)
Calories from fat 94.32 Kcal
% Daily Value*
Total Fat 10.48g 28%
Cholesterol 15.34mg 9%
Sodium 24.74mg 2%
Potassium 59.08mg 2%
Total Carbs 45.7g 27%
Sugars 16.3g 114%
Dietary Fiber 2.88g 20%
Protein 4.06g 14%
Iron 0.8mg 8%
Calcium 46.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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