Warm Chocolate Eggnog Recipe

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Warm Chocolate Eggnog
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Ingredients:

  • 4 cups eggnog
  • 1/8 to 1/4 tsp ground nutmeg
  • whipped cream and additional ground nutmeg

Directions:

  1. In a large saucepan, combine the eggnog, chocolate syrup and nutmeg; heat through over low heat, about 15 minutes (do not boil). Remove from the heat; stir in vanilla.
  2. Pour into mugs. Top with a dollop of whipped cream and sprinkle of nutmeg. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.81 Kcal (1435 kJ)
Calories from fat 99.31 Kcal
% Daily Value*
Total Fat 11.03g 17%
Cholesterol 151.25mg 50%
Sodium 166mg 7%
Potassium 513.12mg 11%
Total Carbs 45.32g 15%
Sugars 39.52g 158%
Dietary Fiber 1.15g 5%
Protein 13.57g 27%
Vitamin C 5.1mg 9%
Iron 0.8mg 4%
Calcium 340mg 34%
Amount Per 100 g
Calories 114.83 Kcal (481 kJ)
Calories from fat 33.27 Kcal
% Daily Value*
Total Fat 3.7g 17%
Cholesterol 50.66mg 50%
Sodium 55.61mg 7%
Potassium 171.88mg 11%
Total Carbs 15.18g 15%
Sugars 13.24g 158%
Dietary Fiber 0.39g 5%
Protein 4.55g 27%
Vitamin C 1.7mg 9%
Iron 0.3mg 4%
Calcium 113.9mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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