Warm Banana Cobbler Recipe

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Warm Banana Cobbler
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Ingredients
8
Count
Nutrition
420
Calories
Total time
35
Minutes
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Ingredients:

  • 4 eggs
  • 1/3 cup sugar
  • 1 1/2 cups heavy cream
  • 1 1/4 cups milk
  • 1 tsp vanilla
  • 1 cup flour

Directions:

  1. In a large bowl, whisk eggs with sugar and set aside.
  2. In saucepan, heat cream and milk together until bubbles form around the edge, then whisk into egg mixture.
  3. Return to pan and cook over medium-low heat, stirring until thick enough to coat the back of a spoon, about 10 minutes.
  4. Transfer to clean bowl and stir in vanilla.
  5. Place plastic wrap directly on top of custard and refrigerate until cold.
  6. Slice bananas and gently fold into custard.
  7. Spoon into eight 4 ramekins.
  8. In small bowl, mix flour with almonds and sprinkle evenly over custard and pat lightly.
  9. Broil until topping is crusty and golden, but bananas remain cool- about 2 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.66 Kcal (1757 kJ)
Calories from fat 172.56 Kcal
% Daily Value*
Total Fat 19.17g 29%
Cholesterol 113.43mg 38%
Sodium 475.92mg 20%
Potassium 626.66mg 13%
Total Carbs 55.32g 18%
Sugars 21.45g 86%
Dietary Fiber 6.52g 26%
Protein 9.91g 20%
Vitamin C 10.8mg 18%
Iron 1.9mg 11%
Calcium 156.3mg 16%
Amount Per 100 g
Calories 171.36 Kcal (717 kJ)
Calories from fat 70.46 Kcal
% Daily Value*
Total Fat 7.83g 29%
Cholesterol 46.32mg 38%
Sodium 194.34mg 20%
Potassium 255.89mg 13%
Total Carbs 22.59g 18%
Sugars 8.76g 86%
Dietary Fiber 2.66g 26%
Protein 4.05g 20%
Vitamin C 4.4mg 18%
Iron 0.8mg 11%
Calcium 63.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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