Walnut Chiffon Cake Recipe

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Walnut Chiffon  Cake
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Ingredients:

  • 2 1/4 cups (560 ml) all-purpose flour
  • 1 1/2 cups (375 ml) sugar
  • 3/4 cup (180 ml) cold water
  • 1/2 cup (125 ml) vegetable oil
  • 1 tbsp (15 ml) baking powder
  • 1 tsp (5 ml) vanilla extract
  • 1 tsp (5 ml) maple extract
  • 1 tsp (5 ml) salt
  • 2/3 cup (160 ml) chopped walnuts
  • 1/2 tsp (2 ml) cream of tartar
  • for the topping
  • 1 cup (250 ml) heavy cream
  • 1 tbsp (15 ml) instant coffee
  • 1 tbsp (15 ml) sugar

Directions:

  1. Combine the egg yolks, flour, sugar, water, oil, baking powder, vanilla, maple, and salt in a mixing bowl and mix until thoroughly combined.
  2. Whip the egg whites and cream of tartar until stiff peaks form and fold into the batter.
  3. Fold in the chopped walnuts.
  4. Pour into a greased tube pan and bake in a preheated 325F (160C) oven for 20 minutes.
  5. Increase the heat to 350F (180C) and bake an additional 35 minutes or done
  6. Invert the tube pan for at least 1 hour before removing the cake.
  7. Whip the heavy cream, instant coffee, and sugar until soft peaks form and spoon over cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.47 Kcal (195 kJ)
Calories from fat 28.67 Kcal
% Daily Value*
Total Fat 3.19g 5%
Cholesterol 114.71mg 38%
Sodium 91.04mg 4%
Potassium 59.01mg 1%
Total Carbs 0.63g 0%
Sugars 0.14g 1%
Dietary Fiber 0.01g 0%
Protein 4.03g 8%
Iron 0.6mg 3%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 146.71 Kcal (614 kJ)
Calories from fat 90.52 Kcal
% Daily Value*
Total Fat 10.06g 5%
Cholesterol 362.19mg 38%
Sodium 287.45mg 4%
Potassium 186.33mg 1%
Total Carbs 2g 0%
Sugars 0.46g 1%
Dietary Fiber 0.03g 0%
Protein 12.72g 8%
Iron 2mg 3%
Calcium 68.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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