Wake-Up Casserole - Canadian Bacon Recipe

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Ingredients:

Serving

8 frozen hash brown patties
2 (6 oz) packages canadian bacon, quartered
4 cups shredded cheddar-monterey jack cheese blend
1 3/4 cups egg substitute
1 cup 2% milk
1/2 tsp salt
1/2 tsp ground mustard

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Arrange hash brown patties in a single layer in the prepared baking dish; top with Canadian bacon. Sprinkle Cheddar-Monterey Jack cheese over Canadian bacon.
Whisk egg substitute, milk, salt, and mustard together in a bowl; pour over cheese layer. Cover dish with aluminum foil.
Bake in the preheated oven for 1 hour. Remove aluminum foil and bake until a knife inserted in the center comes out clean and edges are golden brown, about 15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5788.28 Kcal (24234 kJ)
Calories from fat	65.77 Kcal
		% Daily Value*
Total Fat	7.31g	11%
Cholesterol	300.77mg	100%
Sodium	685.37mg	29%
Potassium	460.94mg	10%
Total Carbs	13g	4%
Sugars	12.92g	52%
Dietary Fiber	0.01g	0%
Protein	31.62g	63%
Vitamin C	0.5mg	1%
Iron	1.6mg	9%
Calcium	207.1mg	21%

Amount Per 100 g
Calories	2776.74 Kcal (11626 kJ)
Calories from fat	31.55 Kcal
		% Daily Value*
Total Fat	3.51g	11%
Cholesterol	144.28mg	100%
Sodium	328.79mg	29%
Potassium	221.12mg	10%
Total Carbs	6.24g	4%
Sugars	6.2g	52%
Dietary Fiber	0g	0%
Protein	15.17g	63%
Vitamin C	0.3mg	1%
Iron	0.8mg	9%
Calcium	99.3mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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