Make-Ahead Breakfast Recipe

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Make-Ahead Breakfast
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Ingredients:

Directions:

  1. Brown sausage in skillet and drain well.
  2. Grease 13 X 9 inch casserole dish.
  3. Line dish with bread, then top with cheese and sausage.
  4. In bowl, combine eggs, milk, and seasonings.
  5. Beat well and pour into casserole.
  6. Refrigerate overnight.
  7. In the morning, bake casserole at 350 degrees for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.48 Kcal (1149 kJ)
Calories from fat 128.63 Kcal
% Daily Value*
Total Fat 14.29g 22%
Cholesterol 171.35mg 57%
Sodium 1251.19mg 52%
Potassium 296.53mg 6%
Total Carbs 15.66g 5%
Sugars 5.98g 24%
Dietary Fiber 2.48g 10%
Protein 21.09g 42%
Vitamin C 17mg 28%
Iron 7.6mg 42%
Calcium 368.3mg 37%
Amount Per 100 g
Calories 144.6 Kcal (605 kJ)
Calories from fat 67.77 Kcal
% Daily Value*
Total Fat 7.53g 22%
Cholesterol 90.28mg 57%
Sodium 659.17mg 52%
Potassium 156.22mg 6%
Total Carbs 8.25g 5%
Sugars 3.15g 24%
Dietary Fiber 1.3g 10%
Protein 11.11g 42%
Vitamin C 9mg 28%
Iron 4mg 42%
Calcium 194mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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