Veggie Burgers With Pomegranate Ketchup Recipe

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Veggie Burgers With Pomegranate Ketchup
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Ingredients:

Directions:

  1. In a food processor, combine the raisins and almonds and process until finely chopped.
  2. Add the mushrooms and process until coarsely chopped.
  3. Add the edamame, lentils and half the couscous and process until coarsely chopped.
  4. In a small bowl, stir the curry powder into the lemon juice and add to the processor along with the porcini and process to a coarse paste.
  5. Remove to a bowl, fold in the remaining couscous and season with salt, to taste.
  6. Form the mixture into 6 patties, about 1 in thick.
  7. In a large nonstick skillet, heat the oil. Add the patties and cook over moderate heat, turning once, until browned, about 6 minutes.
  8. Combine the ketchup with the pomegranate molasses.
  9. Arrange the bun halves on plates, and spread them with the pomegranate ketchup. Place a patty on each bun, top with mesclun greens and sauteed mushrooms. Top with second half of bun, if using. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 829.53 Kcal (3473 kJ)
Calories from fat 146.65 Kcal
% Daily Value*
Total Fat 16.29g 25%
Cholesterol 3.75mg 1%
Sodium 330mg 14%
Potassium 689.25mg 15%
Total Carbs 71.21g 24%
Sugars 9.92g 40%
Dietary Fiber 11.38g 46%
Protein 18.73g 37%
Vitamin C 10.9mg 18%
Iron 5.1mg 29%
Calcium 76.4mg 8%
Amount Per 100 g
Calories 255.51 Kcal (1070 kJ)
Calories from fat 45.17 Kcal
% Daily Value*
Total Fat 5.02g 25%
Cholesterol 1.16mg 1%
Sodium 101.65mg 14%
Potassium 212.3mg 15%
Total Carbs 21.93g 24%
Sugars 3.05g 40%
Dietary Fiber 3.51g 46%
Protein 5.77g 37%
Vitamin C 3.3mg 18%
Iron 1.6mg 29%
Calcium 23.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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