Chocolate Chip Peanut Butter Cookies Recipe

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Chocolate Chip Peanut Butter Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Beat peanut butter, shortening, sugars, egg and vanilla until creamy.
  3. In another bowl, stir together flour, baking soda and salt.
  4. Add dry mixture to the creamed mixture; blend well.
  5. Fold in chocolate morsels.
  6. Using medium scoop, crop dough 2 inces apart onto flat baking stone.
  7. Bake 10-15 minutes.
  8. Cool 2 minutes on baking stone; remove to cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.9 Kcal (506 kJ)
Calories from fat 67.42 Kcal
% Daily Value*
Total Fat 7.49g 12%
Cholesterol 6.94mg 2%
Sodium 64.28mg 3%
Potassium 20.43mg 0%
Total Carbs 11.76g 4%
Sugars 4.71g 19%
Dietary Fiber 0.36g 1%
Protein 1.58g 3%
Iron 4.6mg 25%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 530.52 Kcal (2221 kJ)
Calories from fat 295.83 Kcal
% Daily Value*
Total Fat 32.87g 12%
Cholesterol 30.45mg 2%
Sodium 282.08mg 3%
Potassium 89.66mg 0%
Total Carbs 51.62g 4%
Sugars 20.67g 19%
Dietary Fiber 1.58g 1%
Protein 6.96g 3%
Iron 20mg 25%
Calcium 26.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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