Vegan Almond Butter Cookies Recipe

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Vegan Almond Butter Cookies
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Ingredients:

  • 1 cup flour
  • 1/2 tsp baking soda
  • 2 tbsp brown sugar
  • 1/2 tsp salt
  • 1/3 cup almond butter
  • 1/2 cup maple syrup
  • 3 tbsp canola oil

Directions:

  1. 1. Preheat oven to 350 degrees.
  2. 2. Mix dry (first five ) ingredients together.
  3. 3. Separately, mix wet (last 4) ingredients together.
  4. 4. Combine wet mixture into dry until you achieve a consistent paste.
  5. 5. Form into 1-inch balls on non-stick or silicon baking sheet, spaced 2-3 inches apart.
  6. 6. Bake for approximately 9 minutes, or until bottoms are lightly browned; Cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.41 Kcal (2426 kJ)
Calories from fat 267.66 Kcal
% Daily Value*
Total Fat 29.74g 46%
Sodium 1290.71mg 54%
Potassium 444.57mg 9%
Total Carbs 72.93g 24%
Sugars 32.33g 129%
Dietary Fiber 6.23g 25%
Protein 9.06g 18%
Iron 3.1mg 17%
Calcium 280.7mg 28%
Amount Per 100 g
Calories 421.23 Kcal (1764 kJ)
Calories from fat 194.58 Kcal
% Daily Value*
Total Fat 21.62g 46%
Sodium 938.33mg 54%
Potassium 323.2mg 9%
Total Carbs 53.02g 24%
Sugars 23.5g 129%
Dietary Fiber 4.53g 25%
Protein 6.59g 18%
Iron 2.3mg 17%
Calcium 204.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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